AN UNBIASED VIEW OF CHICKEN AND RICE

I neglected the cous cous, the peas and designed this excellent soup a little more minimal-carb helpful. I extra a little bit chopped cabbage rather. It’s a keeper, I will be making it regularly. Thanks!Tomato sauce: I like to use a light tomato sauce for my chicken parmesan. You need to use your preferred store-bought marinara sauce or make your